Portland's Largest Selection of Whiskey

Hours:

Tuesday-Saturday:
11am to Midnight
Sunday:
11am to 10pm
Closed Mondays

Small Plates

Available until 10pm Daily

Juliannes Artichoke & Crab Dip
Artichoke hearts & snow crab with creamy jack cheese, baked & served with crusty bread.
Available without crab

Scotch Egg
Hard boiled egg encased in sausage with a bread crumb coating. Served warm or cold with salad greens.
Perfect for a light lunch or late night with a beer.

Mac & Cheese
Oven baked with 3 cheeses & a golden crusted top. First introduced to England in the 18th century at the White Hart, in Sussex, by William Verrall, who thought of himself as a poor publican.

Sauteed Prawns
Mick’s secret recipe cooked in garlic butter & served with grilled bread for dipping. Also available as a large plate.

Banger & Beans
Sausage Scots style, made with ground beef, pork & highland seasoning, served with three mustards on a bed of baked beans.

Banger on a Bun
With sauteed onions & mustard.

Coconut Prawns
Hand battered prawns with John’s special Marmalade sauce.

Deep Fried Pretzels
With or without salt & served with a spicy mustard dipping sauce.

Sausage Rolls
Made with fresh lamb and pork sausage, onions and spices wrapped in a puff pastry roll.
Perfect Appetizer or Snack with a Beer!

Haggis Balls
Scottish Tradition, Deep Fried in Beer Batter & Served with Black Currant Jelly

Banger Sliders
Soft Pretzel Roll with Sliced Banger & Mustard

Linda’s Deep Fried Mushrooms
Dipped in Cask Ale Batter & served with ranch dressing.

Black & Tan Onion Rings
Made with Irish Stout Beer Batter

Pasties (Beef Vegetarian, or Chicken Curry)
A light pastry pouch filled with seasonal vegetables, meat & seasoning.

Nessie Tenders (Chelsea Chicken)
Strips of tender chicken breast battered and deep fried, served with mashed potatoes or Highland Fries.

Cheese Toastie
A favorite in Scottish Pubs, a grilled cheddar cheese sandwich. Served with Highland Fries or Salad. Great with Tomato & Bacon or a Cup of Soup.

Caesar Salad
Hearts of Romaine & croutons with Caesar dressing

  • Add Grilled Chicken
  • Add Grilled Salmon
  • Add Grilled Prawns
  • Add Two of the Above

Green Salad- Available in Large or Small
Mixed greens with fresh carrots, mushrooms, croutons & your choice of dressing:

  • Blue Cheese
  • Buttermilk Ranch
  • Catalina
  • Thousand Island
  • Honey Mustard

Homemade Soup Prepared Daily- Available in Cup or Bowl